Gösser's new (organic) booze

We can recommend our latest organic beer specialty from the barrel as well as from the heart: Gösser Biostoff is light, excitingly tangy, surprisingly drinkable and - how could it be otherwise - 100% organic and of outstanding quality! From 11th March on tap and at the tap tables in the Luftburg - Kolarik im Prater. Brewed with Austrian organic raw materials This new [...]

PODCAST "Those who know nothing must eat everything"

The Land schafft Leben association is on the trail of Austria's food with the great podcast "Wer nichts weiß, muss alles essen"! With transparent reporting, without judgment. And we - we are also in the conversation! Listen in from Thursday, February 1, 2024! PODCAST #168 "If you know nothing, you have to eat everything" To the podcast The most beautiful (side) thing [...]

A sign against food waste

In Austria, 157,000 tons of still usable or even packaged food is thrown away every year. Innovative solutions are just what is needed: Irish start-up "Positive Carbon" has developed intelligent software for restaurants that tracks food waste and makes it traceable so that it can be reduced. Paul Kolarik, Managing Director of the world's largest fully certified organic restaurant "Luftburg - KOLARIK im [...]

Year 2023 in review

Wow - what a year! There was a lot going on here at Luftburg - Kolarik im Prater and when we look back on the one or other highlight, we are a little touched. And proud. And say thank you to our guests! What happened in 2023... Europe's best organic restaurant On September 25, the [...]

A beer for the Luftburg anniversary

From now on, our house beer will not only be bottled, but also dressed up to celebrate our 30th anniversary. Reason enough to pay a visit to the Fohrenburg brewery for the first bottling. Cheers to a sustainable partnership We accepted the invitation to Vorarlberg and set off on a train journey across Austria. Arriving in Bludenz, [...]

Construction site – update

Dear guests, you can look forward to it! Because from mid-March, at the start of the summer season in the Prater, you can reserve a seat in the brand new conservatory around the Glaspalast. It's going to be really nice and cozy and we are looking forward to serving you there! Redesign of the winter garden around the Glaspalast [...]

Praterkind interview

Paul Kolarik in conversation with prater.at

30 years Restaurant Luftburg

Restaurant Luftburg - Kolarik im Prater celebrates its 30th anniversary in 2022 with lots of colorful experiences for guests, families and Prater fans. Celebrating the anniversary Elisabeth Kolarik opened the Luftburg café-restaurant in 1992. Developing steadily over the years, Bianca & Paul Kolarik took over the management in 2020. Quality, innovation, family friendliness and dedicated employees are the reasons why our [...]

EUROPE'S BEST ORGANIC RESTAURANT

On September 25, it was announced at the EU ORGANIC AWARDS in Brussels: "The winner in the category Best Organic Restaurant in Europe is: *Silent* Die Luftburg - Kolarik im Prater! Congratulations!" What are the EU Organic Awards about? In order to be able to produce more organic products, the demand from end consumers must be stimulated. This can be achieved by [...]

Sustainable Designers:indoors 2021

We are Austria's Sustainable Designers 2021. The "Austria's Sustainable Designers" award has been presented by the sustainable business magazine BUSINESSART from Lebensart Verlag since 2009. We are very proud to now also belong to this circle of selected, sustainable companies that are allowed to carry this award! Both the nomination and the selection are made by an independent jury of [...]